Our Northside customers are neglected no more! Gunghalin Residents can now order HOME DELIVERY via UBEREATS and Deliveroo! Check out the UBEREATS and Deliveroo MENU’s for availability and times.
After 4 weeks of testing, our new Chef Tomislav is now creating Traditional Burek and Strukli. These are baked every day early in the morning.
These artisan baked filled pastries come with various fillings including farm cheese, onion & potato, seasoned meat & onion, apple, cherry and zucchini……check out the daily specials at our stores.
Strukli Hand made dough filled with a special mix of cream cheeses. They are then blanched before being cooked in the oven with a special full cream.
Mon - Sunday 7am - 3pm
Tues-Thurs: 9am-3pm & 5pm-9pm
Fri: 8:30am-3pm & 5pm to late
Sat: 8:30am to late. Sun: 9am-4pm
Mon - Tues CLOSED
Wed - Sun 10:30am to 9pm
It all began on the King's Highway, some 20km past Braidwood, on a vacant country paddock...
Every morning, the fire was started, the spit prepared with a specially seasoned piggy and lamb. In no time at all the vehicles began to pull over and a growing crowd was quickly salivating with joy.
It became an overnight sensation, with thousands making it a regular pit stop on their journey to or from the South Coast.
We've since evolved and expanded, with several stores now located in the Canberra region and more set to open nationally in the coming years.
At Spit Shack, we believe great food is about passion and simplicity...
Our passion goes in to our product and preparation as everything is home made. Our seasoning and cooking methods are inspired by both Croatian and Australian roasting and grilling traditions – cooked every day for many hours on an open fire.
Simplicity is about being able to create a final product that’s wholesome and tasty – the kind of meal that reminds us of our favourite home cooked meal.
We only use 100% Premium Australian products from local providers. These are then combined with our special seasoning and recipes – some of which go back hundreds of years.
Monday - Thursday 7am - 4pm
Friday - Saturday 7am to late
Please welcome our new Head Chef from Croatia, Tomislav Panduric who will be heading up our Commercial Kitchen in Mitchell. Tomislav has worked in some of the finest Restaurants in Croatia and we are very excited to have him on board. Some of you may have tried Tomislav’s Traditional home made BUREK which we now stock at all Spit Shack’s in Canberra. Stay tuned for some great new additions to our Menu.